My Bellarine Kitchen

Lemon and Raspberry Layer Cake Gluten Friendly

$47

A delicious combination of tangy lemon and bursts of raspberries filled and iced with a lemon cream cheese frosting with a leyer of housemade raspberry jam through the center.

Serves 10-12

Ingredients:  Gluten Free Flour, sugar, oil, eggs, yoghurt, Milk, vanilla, icing sugar, vanilla, raspberries,  salt, raspberry jam (raspberries, sugar, lemon juice, vanilla), cream cheese, lemon zest, dried flower petals

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